|Publisher:||The Gene Roddenberry Memorial Club and Unicorn Press|
|Date(s):||issue #2 was in 1997|
|Fandom:||Star Trek: TOS and Star Trek: Voyager|
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Trek Treats is a collection of Trek-inspired recipes by "Betty Spocker."
Trek Treats 1 contains 56 pages and was edited by Heather Schmitt. Color cover by J.Michael Clark. Graphics by R.R. Schmitt.
From the publisher: "Tasty goodies to whip up and eat while watching your favorite episode of Star Trek. Includes : "Tribbles and Bits"; "Jim Kirk's Pick-Me-Up Oyster Stew"; "Spock's Favorite Dinner" and the ever popular - "Breggit Lung". All recipes tested by a brave, but heavier, group of Trekkers. $1 from sale price of each cookbook will be donated to the Make-A-Wish Foundation."
Trek Treats 2 was published in June 1997 and contains 85-pages. It was edited Louise Bracken. Color cover and graphics by Louise Bracken. It has the subtitle, "The Next Replication."
From the publisher: "Meals, snacks, desserts and more. Again, all recipes were tested by that same brave group of Trekkers -- who are wearing larger sizes this time around, but still willing to 'sacrifice' their waistlines for a good cause...Goodies include, "Chakotay's Beef Stroganoff"; " Q's Anything-that 'Chuckles'-Can-Do-I-Can-Do-Bigger-and-Better-Beef Stroganoff"; "Gillian Taylor's Whale of a Casserole"; "Seven-of-Nine's Assimilate This Cheesecake"; "Five Year Mission Mix"; and..."It's Green!"
Trek Tales 3 contains 76 pages. It was edited by Jim McClure. Cover by R.R. Schmitt. It is subtitled, "Deep Space Delites."
From the publisher: "This time, Jim McClure's helping "Betty Spocker" put together another book of tempting treats collected from, and tested by, the members of the Gene Roddenberry Memorial Society, their families and friends."